Lunch Menu Osara

Yoshi is the only Japanese restaurant on the Côte d'Azur to be awarded a Michelin star since 2010.

In the kitchen, Chef Takeo Yamazaki and his team give their all to make this star shine. Nigiris, makis, sashimis, fish or meat cooked with teppanyaki compete for freshness, accompanied by the best Japanese sake, whiskies or green tea.

Sober and chic decoration, signed by French interior designer Didier Gomez, the restaurant opens onto a Japanese-inspired garden designed by landscape architect Jacques Messin.

This set includes:

• 1 amuse-bouche
• 1 starter
• 1 main course
• 1 miso soup
• 1 dessert